Fleur de Sel is sure to charm on Mother's Day, or any other time of the year.
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Raymonds is all class in St. John’s
Jeremy Charles is proud to help re-define the cuisine of his home province.
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Calgary diners have no beef with Muse
Vaunted restaurant launches menu that veers away from steak. Jody Robbins finds out why.
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$344 for a taste of Manoir Hovey
Delightful boutique property near Montreal offers a spa and dinner escape for couples.
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Foodie of the Year Entries: Memories makes for unforgettable dining in Regina
Former NHL, CFL stars among supporters of Saskatchewan spot in Top 50 Restaurant voting.
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Horseshoe Resort lights up at night
A moonlight ski experience is part of the fun at this resort one hour north of Toronto.
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Chanterelle Inn and Cape Breton cuisine
This culinary star on the Cabot Trail is devoted to ingredients found within walking distance.
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Stay in Montreal and save 25%
At the Château Versailles Montreal, you'll save big if you stay three nights or more.
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Chives vaults Maritimes to new heights
Halifax restaurant keeps an east coast feel and lifts the region's fine dining experience.
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Kelowna’s Waterfront Wines makes waves
Mark Filatow's Okanagan restaurant pours on the flavour and the charm, Jody Robbins says.
