In working-class Campbell River, an immigrant Hungarian couple has set up Freyja, a decadent bakery that wows. Plus, other restaurant happenings in B.C.
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Why Malahat SkyWalk Climbs to the Top of Vancouver Island Attractions
Vancouver Island's towering attraction builds on its programming with more nature-inspired art and experiences for families.
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It’s Time to Drink Up the Best of the Cowichan Valley
Summer in Vancouver Island’s hot spot kicks off with a new sparkling wine festival and fresh takes from award-winning drinks makers.
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Need a Father’s Day Gift? Wrap Up a Men’s Facial at Westin Bear Mountain Resort
Vancouver Island's hotel in the mountains is customizing for men the spa treatment that has eternally been seen as a speciality for women.
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A New Resort Aims to Turn Campbell River Into B.C.’s Next Tofino
Naturally Pacific Resort debuts with an ambitious culinary program, luxury spa, golf experiences, and eco-tourism options that promise to elevate the northern Vancouver Island outpost.
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At Roar, Fire Finds Its Place Amid the West-Coast Rainforest
The flagship restaurant at Hotel Zed Tofino and its youthful chef use a primal power to create a delectable and playful menu.
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No Cruise Ships? No Problem for Travellers in B.C.’s Inside Passage
With cruise ships restricted because of COVID-19, BC Ferries turns into an attractive option for travellers wanting to immerse in coastal beauty.
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On Vancouver Island, Malahat SkyWalk Debuts with Lofty Goals
North of Victoria, an eco-friendly attraction showcases the region's spectacular fjord and a connection to Indigenous cultures.
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Aussie Chef Asher Blackford Invigorates Clayoquot Wilderness Lodge
A celebrity chef from Down Under takes the helm of the culinary program at one of Canada's most exceptional and remote resorts.
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Don’t Let the Sun Go Down on Your Dreams of Tofino
While caution has prevailed during the pandemic, Canada's favourite west-coast village continues to charm with new delights and its enduring beauty.