The prairie province known as the bread basket of Canada offers up delicious flavours in restaurants big and small.
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A Different Kind of Heated Rivalry as Montreal Challenges New York in a Bagel Battle
Tourisme Montréal earns a mouthful of attention after bringing some good-natured elbowing to a travel show in Manhattan.
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Chef Chanthy Yen Showcases ‘What Canada Is’ at Cambodian-focused Touk
Vancouver's newest dining star is a restaurant launched by the former chef to the prime minister.
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At Victoria’s Fairmont Empress Hotel, an Icon Is Reborn
The Bengal has reopened inside Vancouver Island's famous property, with reimagined decor in the inviting space that hosted locals and dignitaries for more than a century.
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Canada’s Best Gaming Halls
From Montreal to the Pacific coast, casino travel is filled with games and entertainment options.
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Steam Whistle Raises a Glass to 25 Well-Crafted Years of Suds-cess
The Toronto brewery is brimming with hope and opportunity.
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Why Restaurant Pearl Morissette Is My Number 1 Dining Experience of 2025
Vacay.ca Managing Editor and North America's 50 Best Academy Chair names his 30 best meals of the year, led by Ontario’s shining culinary star.
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The Glamorous Way to ‘Yurt’ on Vancouver Island
At Moutcha Bay Resort, comfort, wild beauty, Indigenous experiences, and nature are at your door.
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Minister Rechie Valdez Discusses 2026 Tourism Opportunities for Canada
Following a record-breaking 2025, led by the Canada Strong Pass, the nation is preparing to capitalize further on the patriotic sentiment.
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Manoir Hovey’s Young Chef Is Thriving in the Eastern Townships
It has been seven years since Alexandre Vachon took the kitchen reins in Quebec's famed Relais & Chateaux country inn and he explains why he isn't going anywhere.
