The city of Stratford blends inspirational authors, outstanding writing and dining into a delightful festival.
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Vancouver’s Cacao Adds a Mexican Twist
Among the dishes she serves that showcase her culinary ethos is Esquites en Rajas, a toasted blend of white and yellow corn with a poblano chilli cream, that is paired with Aztec…
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Toronto for the FAN-atic!
Sports teams can bind together a small town, a major city, even a country – and the city of Toronto has it all. So pack your Leaf's jersey, TFC pennants, Raptor's T,…
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Montréal en Lumière a culinary spectacle
Nom Nom Cantine, Blumenthal Restaurant and Bar George showcase tasty side of the city.
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Niagara Icewine Festival thrills fans
There is still lots of time to visit Niagara Region and find your sweet spot.
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Chef Michael Smith recharges with travel
Canada's leading celebrity chef talks about how being on the road inspires his cooking in PEI.
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Chef Mooking brings heat to Muskoka
Chef Roger Mooking is on the move to Deerhust Resort in Muskoka this weekend.
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Couple have a ‘passion’ for Barrie
The founders of Passion is Cooking discuss Medley Festival and their love of food.
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Courtney Room among Victoria hot spots
Magnolia Hotel’s flagship restaurant adds a distinctive French dining experience to BC capital.
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Crickets, Kangaroo Pizza at Stampede
Goat Head Soup and Cheesy Chicken Hearts. Must be lunchtime in Alberta.
