On Bastille Day, Vacay.ca's Adrian Brijbassi visits France's medieval icon.
In Vancouver, Britain’s Expertise Assists in FIFA World Cup Planning
The British Consulate hosts a kick-off event that discusses how Canada’s west-coast metropolis can prepare for hosting passionate fans from across the globe.
The Vancouver Restaurant Where FIFA Fans Can Feel Victor-ious
Plus, Science World premieres a first-of-its-kind travelling exhibit from Zurich's FIFA Museum and the Royal Canadian Mint unveils a commemorative coin for the tournament.
Saint Andrews By-the-Sea: Canada’s First Seaside Resort Revealed in the Quiet Season
New Brunswick's favourite resort town features the best of Maritime culture and splendour.
FIFA, Blue Jays, Canadiens a Game-Changer for Canada Tourism in 2026
Get ready to cheer! Vacay.ca scores with our top five list of Canadian sports destinations for the remainder of 2026.
Harbour Air’s Soaring Tours of Vancouver Are Pure Scenic Eye Candy
A one-hour flight propels passengers above the city and its gorgeous surroundings.
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Hornblower makes a splash in Niagara
Vacay.ca writer Ilona Kauremszky gets up close and personal with the Falls.
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Where to be at Calgary Stampede 2016
Blue Rodeo is among the headliners at this year's Calgary Stampede, Vacay.ca's Dan Pigat says.
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Fox Harb’r calls you to Nova Scotia
This premier golf and spa destination provides a lavish experience at a reasonable price.
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The coolification of Victoria continues
British Columbia's capital is challenging the perception that it’s stodgy and staid.Â
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Studio Bell is a Canada Day gift
The rocking new home of the National Music Centre launches in Calgary.
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A train ride to remember
Vacay.ca's Debra Smith revisits her childhood vacations aboard the Rocky Mountaineer.
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Banff Springs offers mountains of food
Venerable Fairmont hotel in the Rockies operates 13 restaurants under its roof.
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Backyard Farm’s visionary human touch
Okanagan Valley culinary experience is a true labour of love for its chef and owner.Â
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For foodies, Calgary is a bonanza
Alberta's growing reputation as a culinary hot spot is attracting visitors to markets and restaurants.









