Eighth annual public picnic that celebrates French cuisine and culture lights up Yaletown as 3,500 white-clad revellers participate.
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Wine Education with Fun Twists
A new tasting room and urban winery in Penticton adds to the experiences in the Okanagan. Meanwhile, long-time favourite Poplar Grove continues to impress with its wines and its scenery.
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10 BC Restaurants to Enjoy This Summer
Exciting celebrations are taking place at several establishments in the province. Here are just a few choice highlights to consider as you venture around the west coast.
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Chanthy Yen’s Global Influences
Chanthy Yen has earned an enviable reputation for his experimental approach to cooking that melds techniques and flavours of Mexico, Spain, Canada and, particularly, Cambodia.
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Whistler and Wine a Perfect Pair
Upcoming Savour the Sun winemakers’ dinners will feature Road 13 Vineyards (June 23), River Stone Estate Winery (July 21) and Covert Farms Family Estate (August 18).
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Victoria’s Food Pioneers and Tastemakers
When it comes to food and drink in Canada, British Columbia’s pretty capital city has proven to be years ahead of other municipalities.
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Finding the Heart of BC’s Wine Country
Wineries such as River Stone exemplify the charm and passion of the Okanagan Valley. Since launching its wines in 2010, River Stone has acquired a devoted following.
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Feeling California in the Okanagan
Phantom Creek's debut and CheckMate's emergence adds big-time wines to BC. For wine connoisseurs, having more high-quality Canadian wines will be welcome.
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Philly Food a Bonus for Raptors Fans
Philadelphia is a big place with more choices than we can list but this is a small sample of what Canadians can enjoy while visiting the city for the big game.
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Jonathan Gushue Opens Up On Fogo Island
Acclaimed chef talks about his new role at one of Canada's leading hotels. We spoke with Gushue about his new role and how travel has influenced his career and life.
