Vacay.ca writer Renee Suen discovers the culinary gems on the island — and chowder too.
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Right Some Good’s Pearleen Mofford chats
Nova Scotia food advocate rejoices the success of her unique four-year-old culinary festival.
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Montreal’s L’Orignal raises the bar
A favourite restaurant in Old Montreal relaunches with a former Joe Beef chef at the helm.
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Argentine chef fires up Vancouver street
Francis Mallmann brings his famed grilling techniques to CinCin restaurant, thrilling diners.
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Araxi Longtable continues to shine in BC
Five great chefs and one unforgettable meal on a beautiful day in Vancouver.
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Tacofino cooking up big plans for Canada
Tofino-based enterprise goes from food truck to bustling restaurant to national enterprise.
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Sweet science of chocolate making on PEI
Island Chocolates has kid-friendly workshops that will send you to heaven, Jody Robbins says.
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Boulevard is a new Vancouver hot spot
Swanky restaurant with star chef opens inside the Sutton Place Hotel, Adrian Brijbassi writes.
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Farmer’s Apprentice charms Vancouver
No. 4-ranked restaurant in Canada wins over diners with ethically conscious cuisine.
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Star chefs grace Stratford Culinary Fest
Dale MacKay will demonstrate his skills as 30,000 people are expected at this food fair.
