Now a coveted shellfish, this springtime favourite was once thought to be too pitiful to put on menus. But sustainable-food advocates changed how it is viewed and consumed.
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A Splash of the Big Apple for Vancouver’s Cherry Blossom Season
NYC’s famed Katana Kitten brings its cocktail creations to the Fairmont Pacific Rim’s delightful Lobby Lounge this spring.
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In Kelowna, Culinary Culture Levels Up
The Okanagan Valley city is home to food tours, cooking courses, high-quality winery restaurants, and acclaimed chefs taking advantage of the region's bounty of incredible produce.
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At Roar, Fire Finds Its Place Amid the West-Coast Rainforest
The flagship restaurant at Hotel Zed Tofino and its youthful chef use a primal power to create a delectable and playful menu.
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Gaga for Galentine’s Day at the JW Marriott Parq Vancouver
The luxury hotel full of dining delights and entertainment options is a perfect draw for a unique and lavish girlfriend's getaway.
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Vancouver’s 8 Best Holiday Season Events for 2021
From Stanley Park to the top of Grouse Mountain, the festive season in Vancouver has plenty of merriment to enjoy.
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The Secret’s Out on Laowai, a Stylish New Star in Vancouver
Laowai is a speakeasy that evokes the era of 1930's Shanghai. Plus, a European-inspired gem, Maxine's, pleases brunch fans on the west coast.
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B.C.’s Newest Wine Scene is Just One Hour from Vancouver
The effects of climate change and the talents of artisan winemakers have created tasting experiences that invite you to explore the Fraser Valley city of Abbotsford.
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Bowen Island Sparkles with Enchantment
Near Vancouver, a tiny enclave, reachable by BC Ferries, is an immaculate getaway filled with nature excursions, seafood delicacies, and a wildly beautiful golf course.
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A Conversation with “The Measure of My Powers” Author Jackie Kai Ellis
The author of the bestselling memoir "The Measure of My Powers: A Memoir of Food, Misery, and Paris" is set to host a Chinese cuisine television show called "House Special".
