Maritime destination focused on enticing culinary-minded consumers to find unique flavours and experiences.
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Is it time to call PEI ‘Food Island’?
Canada’s smallest province is turning into a big destination for culinary tourism.
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Chef Michael Smith reaches new heights
PEI's leading celebrity chef takes Inn at Bay Fortune to the top of nation's culinary scene.
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Cracking into the many tastes of Tofino
A bounty of good food and good times on British Columbia’s west coast.
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Shellfish Fest cracks open PEI’s wonders
Vacay.ca writer Renee Suen discovers the culinary gems on the island — and chowder too.
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Boulevard is a new Vancouver hot spot
Swanky restaurant with star chef opens inside the Sutton Place Hotel, Adrian Brijbassi writes.
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Digging into Montreal’s food scene
Your mouth will water from these delights uncovered during a recent tour of Montreal.
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A meal to Savour in New Brunswick
At his new restaurant at Kingsbrae Gardens, chef Alex Haun delivers a culinary revelation.
