Jason Parsons of Peller Estates and Hillebrand's Frank Dodd go back a long way, but now work only kilometres apart at two of the finest restaurants in Ontario. Vacay.ca's Adrian Brijbassi fills…
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Cool Hand Luc makes ice cream a hot item in Toronto
At this recently opened King Street parlour, the ice creams are all-natural, gluten-free and come from fair-trade ingredients. Oh, and in case you're wondering, hey're also absolutely yummy!
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At rural Ontario pub, the good times roll
Visits to Peter Cellar's Pub start and end with an embrace, thanks to gregarious host Wayne Biegel of the Mono Cliffs Inn. The pub an hour away from Toronto has won fame…
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Mount Forest fireworks festival a blast
The Mount Forest Fireworks Festival has grown from a tiny event to a mid-summer evening light show in rural Ontario, writes Rod Charles of Vacay.ca. The festival attracts more than 25,000 people…
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Where Kitchener’s Oktoberfest joy never ends
Courtesy of Adrian Brijbassi. Thousands gather each fall in this city formerly called Berlin for the largest Oktoberfest celebration outside of Munich.
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Grandma Lambe’s Apple Pies are Calling You
Story by Adrian Brijbassi MEAFORD, ONTARIO — Grace Lambe made her first pie for sale 26 years ago because she had peaches that were going bad.
