Jason Parsons of Peller Estates and Hillebrand's Frank Dodd go back a long way, but now work only kilometres apart at two of the finest restaurants in Ontario. Vacay.ca's Adrian Brijbassi fills…
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Cool Hand Luc makes ice cream a hot item in Toronto
At this recently opened King Street parlour, the ice creams are all-natural, gluten-free and come from fair-trade ingredients. Oh, and in case you're wondering, hey're also absolutely yummy!
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At rural Ontario pub, the good times roll
Visits to Peter Cellar's Pub start and end with an embrace, thanks to gregarious host Wayne Biegel of the Mono Cliffs Inn. The pub an hour away from Toronto has won fame…
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Toronto Ritz-Carlton ‘over the moon’ after scoring 5-diamond rating
The Ritz-Carlton opened on February 16, 2011 and won over patrons immediately with its sense of place, charm, hospitality and tasteful luxury. It earns the highest honour from the CAA, making it…
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Mount Forest fireworks festival a blast
The Mount Forest Fireworks Festival has grown from a tiny event to a mid-summer evening light show in rural Ontario, writes Rod Charles of Vacay.ca. The festival attracts more than 25,000 people…
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Sausages go gourmet at WVRST in Toronto
Inventive WVRST has impressed more than one judge for the World's 50 Best Restaurants since opening on King Street in May, Vacay.ca Correspondent Adrian Brijbassi writes.
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Huether Hotel is a treasure in Waterloo
Historic venue in famed university town is one of Ontario's most fun and eclectic spots for a night out, writes Adrian Brijbassi.
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Where Kitchener’s Oktoberfest joy never ends
Courtesy of Adrian Brijbassi. Thousands gather each fall in this city formerly called Berlin for the largest Oktoberfest celebration outside of Munich.
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