Ryan Gosling and Eva Mendes just dined at this restaurant that features Maritime flavours and sophisticated flair, Janine MacLean writes.
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A pilgrimage for prawns in Vancouver
It's spot prawn season in British Columbia and that means some seriously good eating in Vancouver, Cinda Chavich of Vacay.ca reports.
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PHOTOS: For foodies, Toronto Underground Market rises above
Toronto's food scene has gotten a lot more hip since chefs and home cooks started a monthly street-food fair, as Kyla Zanardi's pics reveal.
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Vikram Vij’s cuisine sparkles at Niagara winery
Stratus Vineyards Coast to Coast series starts with a spectacular meal from Vikram Vij on a beautiful Niagara night, Adrian Brijbassi writes.
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Le Comptoir is a cut above in Montreal
Segue LePage's Le Comptoir Charcuteries et Vins has won splendid reviews and Vacay.ca's Janine MacLean learns why.
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Dipping, dining and dialling at Banff’s Grizzly House
The Grizzly House is all about fondue and good times in the centre of Banff, Alberta, Vacay.ca's Jody Robbins reports.
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Discover First Nations cuisine in Vancouver
First Nations-owned Salmon n' Bannock, one of the Top 50 Restaurants in Canada, is tremendously unique, Kathleen Kenna reports.
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Eat your way around Montreal for cheap
These 6 delicious finds offer cheap eats in Montreal and a variety of cuisines, Vacay.ca Food Columnist Janine MacLean reports.
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May Festivals: Tulips, music and bikes!
May has arrived and the country is in full bloom. That means there's lots to celebrate withseveral great festivals across the country.
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Why Canada doesn’t have a restaurant on the World’s 50 Best list
Vacay.ca's Adrian Brijbassi, a judge for the World's 50 Best, explains why Canada was shut out again of the annual culinary awards.
