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Top 50 Restaurants in Canada 2012
Blue-Water-Cafe-sea-urchin-mousse-vancouver

Blue Water’s twist on sustainable dining

Vancouver restaurant celebrates seafood sustainability with unique menu items.



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Araxi showcases its best at Cornucopia

Whistler food and drink festival begins with a wine-forward feast at this acclaimed restaurant.


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Star chefs align at West in Vancouver

Quang Dang welcomes Pastaga's Martin Juneau into his kitchen for a night.



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Calgary gushes over River Café’s rebound

Jody Robbins explains how River Café rebounded from the Calgary flood.



The Inn at Bay Fortune in Prince Edward Island. (Adrian Brijbassi/Vacay.ca)

It’s not chef Michael’s kitchen anymore

Inn at Bay Fortune continues as a PEI standout even though a giant looms on people's minds.



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Canada’s Foodie of the Year visits Vij’s

Vacay.ca contest winner Deborah Son is "starstruck" as she meets Vikram Vij in Vancouver.


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Foodie of the Year Entry: Much love for the Mono Cliffs Inn in Ontario

Diner raves about ambience, hospitality and cuisine in this fine country restaurant in Ontario.



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Renowned chefs now Top 50 resto judges

Jeremy Charles and Terry Pichor join Vacay.ca voting academy as 2013 results near.



Joe-Beef-Montreal

Foodie of the Year Entry: Montreal’s Joe Beef wows contestant

Vacay.ca reader Jo-Ann Samo revels in a scintillating dinner at this famed Quebec restaurant.


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Origin of the Top 50 Restaurants in Canada

Vacay.ca Managing Editor Adrian Brijbassi originated the list that was published in April 2012 and explains now that it was created to champion Canadian chefs and their cuisine.





 
Top 50 Restaurants in Canada
 
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  • Celebrity chefs Connie Desousa of Charcut and Vikram Vij of Vij's are among the judges for the 2014 Vacay.ca Top 50 Restaurants in Canada. (Julia Pelish/Vacay.ca)