Food & Drink Reviews
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Couple have a ‘passion’ for Barrie

The founders of Passion is Cooking discuss Medley Festival and their love of food.



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Vancouver Island wineries sparkle

In the Cowichan Valley, a wine scene is gaining recognition led by a Prosecco-like variety of bubbly.


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Courtney Room among Victoria hot spots

Magnolia Hotel’s flagship restaurant adds a distinctive French dining experience to BC capital.



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In Haida Gwaii, the food is ‘xuux’

Newly opened Ocean House features delicacies that will make any foodie salivate.



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Crickets, Kangaroo Pizza at Stampede

Goat Head Soup and Cheesy Chicken Hearts. Must be lunchtime in Alberta.



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Maple Leaf Tavern makes bold statement

Todd Morgan and Chef Jesse Vallins have created a winner in Toronto.


Anthony Bourdain of CNN fame will be opening Devour! The Food Film Fest in Wolfville, Nova Scotia running November 12-16, 2014.

Bourdain made it OK for chefs to be human

Chef Anthony Bourdain inspired millions of people with his passion, work ethic and honesty.



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Devour! takes show on the road

Devour! The Food Film Fest has visited California, Berlin and Jasper.



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Saskatchewan loves Rebellion Brewing

Mark Heise of Rebellion Brewing is turning heads in the province with his Lentil Cream Ale.


Elements 2017 Signature Dish

Chefs showcase Indigenous cuisine in BC

For National Indigenous Peoples Day, chefs will travel to Osoyoos for culture and cuisine.





 
Top 50 Restaurants in Canada
 
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  • jason-bangerter-langdon-hall-sturgeon-skin-2016-small
  • Chef Roy Oh-Anju-Calgary
  • gooseneck-barnacles-geoduck-wolf-in-the-fog-tofino-bc
 



Dawson City revels in its Discovery Days
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