The flagship restaurant at Hotel Zed Tofino and its youthful chef use a primal power to create a delectable and playful menu.
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No Cruise Ships? No Problem for Travellers in B.C.’s Inside Passage
With cruise ships restricted because of COVID-19, BC Ferries turns into an attractive option for travellers wanting to immerse in coastal beauty.
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On Vancouver Island, Malahat SkyWalk Debuts with Lofty Goals
North of Victoria, an eco-friendly attraction showcases the region's spectacular fjord and a connection to Indigenous cultures.
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Aussie Chef Asher Blackford Invigorates Clayoquot Wilderness Lodge
A celebrity chef from Down Under takes the helm of the culinary program at one of Canada's most exceptional and remote resorts.
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Don’t Let the Sun Go Down on Your Dreams of Tofino
While caution has prevailed during the pandemic, Canada's favourite west-coast village continues to charm with new delights and its enduring beauty.
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Nanaimo, On the Rise, Will Open Your Eyes
Vancouver Island port city reshapes its reputation with beautiful nature trails and an emerging culinary scene.
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Tug Eatery a Bright New Light on Victoria’s Harbour
A waterfront restaurant with an immense patio helps Victoria locals and visitors physical distance and still enjoy a traditional pub outing.
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Kid-free Nights, Curated Bike Trails are Part of the Appeal in Victoria
The Magnolia Hotel is among the properties finding novel ways to help residents and visitors from around the province explore the city anew.
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Why I Plan to Visit These 5 Places as Vancouver Island Reopens
As COVID-19 restrictions ease on the west coast, Victoria and area residents prepare to explore the many highlights of their home.
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Victoria Takes the Reins on Environmental Tourism
British Columbia capital hosts IMPACT Conference, which is focused on eco-travel, while entrepreneurs advance green initiatives.